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Pumpkin Spice Muffins
Halloween Recipes

Pumpkin Spice Muffins

Prep Time
Cook Time

Combine the flour, baking powder, spices, salt and sugar and mix thoroughly.

In a separate jug, combine the oil, oat milk, vanilla and flax egg and add to the dry ingredients whilst stiring.

Mix in the pumpkin puree. You can make a puree yourself by adding water to your pumpkin pieces over a medium heat, cooking until soft and mashing into a fine pulp (butternut squash also works well).

Chop the walnuts into chunks and add to the mix.

Teaspoon your mix into muffin cases - makes around 6.

Bake the muffins at 180 oC for 25 minutes.

Leave to cool before decorating.

We used a spiced vegan cream cheese frosting and walnuts to top our muffins!

Pumpkin Muffin 2