Salted Sticky Toffee
Meet Salted Sticky Toffee Goupie
Our tricky little devil - Salted Sticky Toffee Goupie. Our devilish gluten-free base is stirred in with treacle and dates, topped with Maldon Sea Salt and wrapped in our 54% Belgian chocolate before being finished with a few extra flakes of sea salt, just to make sure! Your classic British pud just got a whole lot naughtier! Make your evening extra cheeky by enjoying our Goupie with margaritas and a couple of card games!
This flavour also boasts a Great Taste Award (2019) and a Food Talk Award (2017)!
Ingredients
Golden Syrup, Dates (dates, rice flour, cottonseed oil), Dark Chocolate (27%)(min 55% cocoa solids, sugar, cocoa butter, soya lecithin, natural vanilla), Palm Oil (RSPO Certified), Treacle (invert sugar syrup, cane molasses), Crisped Rice (rice flour, rice bran, sugar, rice extract), Ground Almonds (nuts), Cocoa (97.6% Fairtrade cocoa, potassium carbonate), Maldon Sea Salt Flakes
Allergy & Dietary Advice
Contains Nuts and Soya.
Made in a factory which handles Sesame, Nuts and Soya.
Storage
Store in a cool, dry place, ideally between 12 oC and 18 oC. May be frozen. Best stored in a sealed container and consumed within three days.
- Gluten Free
- Vegetarian
- Vegan
- Dairy Free
Recipes that use Salted Sticky Toffee
15 Mins
