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If you're not quite content with just knowing what we do, and why (or even if you're just feeling a bit nosey), why not learn a little more about the people behind Goupie?
We're a small team, but a friendly one!
Janet heads up the production here at Goupie HQ. It's thanks to her (and in part her mother) that we have all the delicious Goupie flavours today. Janet really is the brains behind Goupie. Every single one of our 18 flavours has been created by her. That's right, she's the genius behind flavours such as White Cardamom, Dark Lavender and our trio of festive flavours. She's also remarkably good at it, often nailing the recipe after just a few attempts - much to the despair of those of us who profit from her mistakes (I.e eating the evidence!)
Joe was the initially Goupie salesman when we started back in 2010. He's since taken a step back from the business to focus on his other business, but still makes the time to do tasting sessions, deliveries and the occasional tea round!
Karen has been with Goupie for almost 5 years, though she's been very nearby for a whole lot longer, as she owns the farm where our factory is based! Karen loves cows and on her days off will be found on a tractor riding around the fruit orchards on which we sit..
Claire's been with us for just over 6 years now, so is a professional Goupie maker! She loves tasting artisan gins and ciders in her spare time, and of course, her collie dog <3
Grace is the daughter of co-founder's Janet and Joe. She joined the business almost 3 years ago to take over form Joe and push the business to the next level. You'll find her at events and tasting sessions, please do say hi! Any questions you have about the business, stocking us or our products come to her..